- Craft Cocktails explores the new golden age of the cocktail as a culinary art form.
- Brian Van Flandern shares some of his famous recipes conceived while working as the head mixologist for Michelin three-star restaurant Per Se in New York.
- Craft Cocktails is a must-have for every sophisticated host and aspiring mixologist.
- Spiral Bound Hard cover
- Photographerd by Harald Gottschalk
Assouline Craft Cocktails Book
- 9½ x 11¾ in
- 140 pages | 70 illustrations
Materials & Care